Sinopsis
Podcast by Roland Campos
Episodios
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Chef Jamika Pessoa & Chef David Rose
31/07/2022 Duración: 39min@rolandsfoodcourt with @gennaro.pecchia @paulofcharsky We're on-air with a couple of finest food t.v. stars! Ladies first with @chefjamika A self-described Southern Belle with Caribbean roots, Chef Jamika’s cooking style is “Caribbean Heat meets Southern Sweet,'' and her mouth-wateringly delicious recipes offer bold flavors and unexpected twists for meals for any occasion. Jamika’s biggest culinary influence was her Caribbean grandmother, who showed her how to cook great meals by adding a “pinch of this,” and a “splash of that,” and how to host a great party by making sure that everyone at her table felt well-fed and well-loved. Today, Chef Jamika serves her recipes with a healthy side of motivation by sharing her own personal stories, to help you create the life of your dreams, with your own special twist. Visit https://linktr.ee/chefjamika for more!
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Eitan Bernath
03/07/2022 Duración: 22min@rolandsfoodcourt with Roland Campos @gennaro.pecchia @paulofcharsky We get a revisit from a young cook who has grown & leaps & bounds to continue to grow his increasingly popular company @eitanproductions This guy @eitan is a force & he does it all with passion & playfulness too. We dive into his new cookbook "Eitan Eats the World" @clarksonpotter Check out https://www.eitanbernath.com/cookbook/ We chat about his upbringing, especially inspiring are his stories on how supportive his Family was with his dreams from the beginning & with his new big move in #nyc In Eitan’s debut cookbook, he channels his high-energy passion for all things delicious into eighty-five inventive & approachable recipes, paired with mouthwatering photography. They range from new twists on comfort food & classics (PB&J Pancakes, Double Grilled Cheese with Blueberry-Thyme Jam, Bourbon Brown Butter Chocolate Chunk Cookies) to his versions of dishes from around the world (Green Shakshuka, Chicken Kathi Roll, Beef Souvlaki) that he has
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Henry Firth & Ian Theasby aka BOSH! & The Flexible Chef Nealy Fischer
03/07/2022 Duración: 48min@rolandsfoodcourt with Roland Campos @gennaro.pecchia @paulofcharsky We @zoom across the pond to speak to a couple of brilliant blokes who put out their latest cookbook BOSH! On A Budget @harpercollinsuk The @bosh.tv Bosh Gents #henryfirth #iantheasby make it easy for us to guide us properly on how to create masterful & healthy dishes on any budget with compromising deliciousness. The collest part is it is all done by cooking & fueling up with plants.They've both been vegan for 7 years & we get the story how it changed their lives, for the better, both personally & professionally. We learn about batching cooking and we get the details on how to do it all at home to share with Family & Friends. Speaking of pros, we get a revisit from one of our favorite good life gurus @theflexiblechef #nealyfisher always steers us right whether it's what to make, eat & drink for the special occasions in our lives or relationship advise that makes us realize that love & wellness takes lots of work that worthwhile. Who better
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Shane McBride & Matt Abdoo of PIG BEACH BBQ & Colby & Ashley Frey of Frey Ranch Distillery
03/07/2022 Duración: 58min@rolandsfoodcourt with @gennaro.pecchia @paulofcharsky We start the #indpendenceday weekend of right with a few brands that makes us very proud to be Americans! First, we get to catch up with our favorite #bbq Chefs, they used to be fancy, but now they're on their own, along with the badass @rshawger have built a 'cue empire @pigbeachnyc & @pig_beach_queens & the fresh n new @pigbeachpalmbeach Not a bad start for these great guys. So, if you're ready to celebrate #fourthofjuly properly you have a few hotspots to do so at #pigbeachnyc If you're more of a #dyi home pitmaster, then the Gents have you covered with there new cookbook
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Chef Raghida Haddad & Stratis Morfogen
11/06/2022 Duración: 01h00s@rolandsfoodcourt with @gennaro.pecchia @paulofcharsky We dish it up with a few entrepreneurs who are getting noticed for their truly good food work. Firstly, we @zoom with @raghidahaddad dba #chefrags to chat about her move from the office into the kitchen. She part of a talented & passionate group of home cooks that makes up the handmade & delivery service @eatwoodspoon Rags takes us back to her time with cooking with her Family in Beirut all the way to her present passion play in @brooklyn creating dishes like Lebanese cheese pies, kibbeh saynieh & real hummus. The key to this level of cuisines is freshness, so Rags take this to the next levels by shopping for exactly what she needs for the day's orders at the fine shops on Atlantic Avenue in Brooklyn. Check out more about Rags #tagtateskitchen & #eatwoodspoon in an excellent feature in the @newyorkermag by @hannahgoldfield Next we go to #manhattan to get the raw facts of starting, running & maintaining a business these days by the very outspoken & succes
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Gaby Melian, David Duchovny & Ballpark Hotdog Helmet
05/06/2022 Duración: 53minDescription- TO COME https://www.audible.com/pd/The-Reservoir-Audiobook/B0949VM24D
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LIBRAE BAKERY owner Dona Murad and Andre Gerschel & Jeff Mauro
05/06/2022 Duración: 45minDESCRIPTION TO COME....... LIBRAE BAKERY www.libraebakery.com Address: 35 Cooper Sq, New York, NY 10003
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Ovid Battat & David DesForges founders of Canpagne Wine Co & Sam Zien aka Sam The Cooking Guy
20/05/2022 Duración: 01h02min@rolandsfoodcourt with @gennaro.pecchia @paulofcharsky Time for summer drinking & eating...This week we have both hobbies covered. We cheers with the newest hot drink out @canpagnewineco Luckily we got to taste test all 3 flavors on-air with co-founders @ovidbattat & #daviddeforges a couple of sharp certified sommeliers who paired up with the badass brewing leaders @shortsbrewing #Canpagne is a rosé made from 100% California grapes & is a beautiful pale salmon color with a hint of tropical fruit & red berry on the nose. Beautiful bubbles & refreshing acidity make for a lively mouthfeel & an excellent choice for food pairings & sparkling wine-based cocktails like Mimosas & Bellinis. #jointhecanpagne We then dive into the 5th cookbook by one of our favorite Gents who can mix food & fun like no other! We celebrate the launch of #betweenthebuns with restaurateur, cooking personality & author @thecookingguy In #samzien hands, every burger, taco, tortilla, and sandwich is as cheesy, toasty, dripping-with-good-stuf
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Dr. Ian Smith & Chef Andre Rush
24/04/2022 Duración: 44min@rolandsfoodcourt with @gennaro.pecchia @paulofcharsky A few self-made Men we respect & appreciate! First up, we get schooled by everyone's favorite Good Doctor @doctoriansmith We get all the skinny on his new book
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Matt Brynildson Brewmaster at Firestone Walker & The Modern Proper Holly Erickson & Natalie Mortimer
17/04/2022 Duración: 41minit’s @Rolandsfoodcourt with @gennaro.pecchia with guests; @firestonewalker Brewmaster @fw_brewmaster talking about their new IPA line called Hopnosis, we are then joined by @hollymerickson and @nataliemort talking about how to make simple and great dinner with their @themodernproper cookbook, available to stream now on the SXM App.
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Farmer Lee Jones & Freddy Dodge
17/04/2022 Duración: 47minrolandsfoodcourt w Gennaro.pecchia paulofcharsky We chat with a couple of America's hardest-working legends in their respective "fields!" First, we get pumped up by the most significant gathering of greens farmerleejones from the beloved The Chef's Garden. We also dig into the return of the best gold digger. there is & his new show "Gold Rush: Freddy Dodge's Mine Rescue," Produced by the fantastic team. Make sure to each new episode streaming on discovery plus
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Pit Master Kevin Bludso, Chef Noah Galuten & Nikki Dinki
17/04/2022 Duración: 55min@rolandsfoodcourt with @gennaro.pecchia & @paulofcharsky we have @kevinbludsobbq & @galuten talking BBQ & @nikkidinki … details to come
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Chef Joshua Weissman & Chef Liz Johnson
21/03/2022 Duración: 50min@rolandsfoodcourt w| @gennaro.pecchia @paulofcharsky We're lucky to start the show with on of our wildest & wonderful Chefs. We dive into the #1 @nytimes best selling author @joshuaweissman & his
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Gail Simmons & EVOO Guy- David Neuman
13/03/2022 Duración: 42min@rolandsfoodcourt w| @gennaro.pecchia @paulofcharsky We get to chat with Canada's finest export @gailsimmonseats about Season 19 of @bravotopchef filmed in @houston #usa 4th largest city. 15 talent Chefs from across the country vie for the coveted title of #topchef They each bring theirs unique skillsets, variety of cuisines & gamut of flavors. This year's twist will put their expert take on iconic regional dishes. They will also have to impress returning Top Chef winners, finalists & favorites along w| world-class Chefs too! We also get to talk about Gail's newest project @thegooddishtv & her role as Global Ambassador for @childreninconflict Next, we get schooled by one of leading professionals in the olive oil business #davidneuman @evooguy Who happens to be one of the world's greatest #oliveoil tasters, manufacturer & author of Extra Virgin Olive Oil--The Truth In Your Kitchen Check out https://evooguy.com/ for guidance on what's exceptional when it comes to everything olive oil. We really enjoyed learnin
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Adam Richman, Chef Daniel Holzman (Danny Boy's Pizza) & Matt Rodbard
06/03/2022 Duración: 59min@rolandsfoodcourt w/ @gennaro.pecchia @paulofcharsky We can never get enough of one of the best in the biz! @adamrichman who not only premiered his new show #
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Beth Elise Hawk & Editorial Director, Delish, Joanna Saltz
21/02/2022 Duración: 43mincoming soon..........
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ROY CHOI
30/01/2022 Duración: 32minWe're Back BIG TIME for 2022! @rolandsfoodcourt w| @gennaro.pecchia @paulofcharsky We celebrate w| one of the best & baddest Chefs in & out of kitchen. The one & only Chef @chefroychoi Boss @kogibbq @bestfriendvegas @alibiroomla @eatchego @hinote @welocol & author of #LASon If you enjoy Season one of @brokenbread_ Season 2 will blow you away! Make sure to subscribe to @tastemade & become a member of @kcet to view the new episodes. Season 2 tackles How to ‘Feed the Future’ With Choi Exploring Complex Social Justice Issues Through the Lens of Food, including Gentrification, Cultural Erasure, As well as the Corporate Takeover of Food and Farming. We got preview all the shows & it is a lesson on how the industry runs, all the good that Chef like @alicelouisewaters & @wolfgangpuck have done to make the food industry grow & stories about emerging Chefs who are becoming leaders in their communities through their good work with their teams. We also chat about @discoverla & @vegas Select programming will also be avail
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Amirah Kassem, Leo Jacob & Missy Robbins
23/12/2021 Duración: 01h13minBefore. @rolandsfoodcourt break for theChristmas holiday @gennaro.pecchia @paulofcharsky we bring you great last minute gifts ideas like @amirahkassem cook book The Power of Sprinkles, also you can order her cake from @williamssonoma , it’s delicious!!! Also check out her cool collaboration with @potterybarn. Also if you’re in LA try the cakes along with your ice cream @flourshop. We have an amazing New Yorker & photographer Leo Jacobs aka @popeofthebowery made a beautiful book about New York called New York is Dead? Long Live New York! Original images & interviews featuring the owners of the NYC restaurants, storefronts and other professionals amidst Covid-19 lockdowns. We end the show with the Pasta Master @missyarobbins her new book is a must have in all kitchens, so many beautiful pasta recipes, pictures, tips and just down right love for our gluten friend the Pasta. If you’re lucky enough to get into one of her restaurants @misinewyork, @mpnewyork & @lilianewyork you will praise gluten for years to com
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Mary McCartney host of Serves It Up! & chefs & co-owners of Don Angie, Angie Rito & Scott Tacinell
05/12/2021 Duración: 46minWe @zoom to NYC hotspot @donangienyc {103 Greenwich Ave NYC} w| the talented Chef couple & newly minted Parents @angela_rito & @stacinelli We happily dive into all the details & 3 years of hard work to put out the new beloved
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Jessica Seinfeld & Candy Queen Jackie Sorkin
24/11/2021 Duración: 53minThis year’s Roland’s Food Court with Gennaro Pecchia Thanksgiving Special features Guests; Jessica Seinfeld discussing her new cookbook “Vegan at Times” and “The Candy Queen” Jackie Sorkin who has an awesome new show on Hulu, “Candified: Home for the Holidays” where her and her team build a life-size house made of candy.