Leonard Lopate At Large

Woody plants—the trees and shrubs—can be pure ecological powerhouses, but most of us don’t have room for an entire forest in our backyards. So on a garden scale, which shrubs in particular really get the job done best? Dan Wilder, a longtime native plant... Read More ›

David Sterritt is a film critic, author, teacher and scholar. He is most notable for his work on Alfred Hitchcock and Jean-Luc Godard, and his many years as the Film Critic for The Christian Science Monitor, where, from 1968 until... Read More ›

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.

I look forward to spring for many reasons, not the least of which is the emergence and bloom time of the trilliums. There’s a saying that good things come in threes, and trilliums are certainly proof of that.  I talked... Read More ›