Food Bytes

Analiese Gregory is living the dream - her dream - and it involves many personal and professional challenges that most of us would baulk at. When we first spoke to Analiese nearly four years ago, she was beginning her new life in Tasmania, not knowing what was ahead or whether she would stay or go. She stayed, as we will all see in the new season of her television series - A Girl's Guide to Hunting, Fishing and Wild Cooking (SBS on Demand, SBS Food).  Analiese shares the highs and lows of her adventure, including the moments of doubt and her plans for the future.                          Our Food Poll this week is another savoury v sweet choice. Are you a cheese and chive or blueberry muffin kind of person?   Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/Catch us also on:Radio 2DD - Easy Listening - On Line - https://www.2dd.online/Follow us on Facebook...

You will meet few people with a greater passion for food, cooking, shopping and sharing than our guest this week, social media sensation Steph De Sousa. Steph shares her experiences in the MasterChef kitchen, which helped steer her to her happy place - her kitchen in her house (conveniently located above an Aldi supermarket) where she reigns as the Easy Dinner Queen, creating budget conscious, simple but very tasty meals for the family.  There are no smoke and mirrors with Steph but there are Air Fryers, shopping lists and practical tips on food waste and much more. Our Food Poll this week is typically controversial, so hang onto your shellfish  - are you a fan of Oysters Kilpatrick?        Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/Catch us also on:Radio 2DD - Easy Listening - On Line - https://www.2dd.online/Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/Twitter & In

It's Big Freeze 11 time and CEO of Fight MND Matt Tilley is our special guest this week. Matt was the king of Melbourne's FM breakfast timeslot not that long ago but now heads up the fight to cure the beast that is Motor Neurone Disease, working with Australian of the Year Neale Daniher and an incredible team of scientists, doctors and fundraisers. While the famous slide into the ice bath at the MCG on the King's Birthday Holiday is the focus of attention, the work to raise money and find a cure for MND happens 365 days a year. Away from work, Matt is a keen cook and passionate veggie grower - an award winning veggie grower, in fact - who shares his secret weapon for success in the garden.  The Food Poll this week is a simple choice. Halloumi cheese - is it a yay or a nay? Big Freeze beanies are available at Coles, Bunnings and Shell Reddy and the new digital beanie, which you can personalise, via bigfreeze.com.au                          &

Such is his popularity, dessert maestro Adriano Zumbo pops up everywhere from The Cook Up with Adam Liaw on SBS to MasterChef, and we are delighted to say he pops up this week on Food Bytes with Sarah Patterson.  Adriano shares memories of his childhood - where he really was the kid in the lolly shop. While his desserts might be out of this world, Adriano is very down to earth and he tells us that, after a long day slaving away over his spectacular creations, he loves nothing more than a Zooper Dooper or plate of Potato Gems. The Food Poll this week is Paella. Are you voting Si or No, Gracias?       Adriano photo courtesy of Jiwon Kim The Cook Up SBS   Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/Catch us also on:Radio 2DD - Easy Listening - On Line - https://www.2dd.online/Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/Twitter & Instagram - @sarahfoodbytesPost-productio

What an absolute treat it is to have author and high-profile social commentator Jane Caro as our special guest on the Food Bytes podcast this week. With her latest book Lyrebird getting rave reviews, Jane chats about the fascinating story behind it and the realities of life as a writer. We also explore the societal pressures on women over the age of fifty – especially those in media – and Jane’s dream dinner party guest list is one of the most outstanding yet. Oh, and our Food Poll gets slightly shrivelled this week as we pit dried apricots against prunes. Jane Caro photo courtesy David Hahn.  Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Chris Gates for Howdy Partners Media | www.howdypartnersm

From the VFL days of old to the confectionery aisle at ALDI, Bulldogs legend Simon Beasley takes us on a nostalgic (and very sweet) journey in the latest ep of the Food Bytes podcast. Simon shares with us his memories of life growing up in WA, the magic of his mum’s chocolate pudding, working as a stockbroker during his playing days, hiding sweet treats around the house – and the unforgettable intercept of 1984 at Footscray’s Western Oval that saved the day! As for our Food Poll this week … we’re known here at Food Bytes for our crazy capers, but what are your thoughts on the ones that come out of a jar? Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Chris Gates for Howdy Partners Media |

For fifty years, the songs of Air Supply have been a part of the soundtrack of our lives. On the eve of their Australian tour to mark this incredible milestone, Russell Hitchcock joins us on Food Bytes. Russell takes us through the formation of Air Supply, discovering his voice and what it could do and his love of Melbourne fish and chips. He also shares his love of tattoos (and one in particular), why he walked out of a Beatles concert and what he does best in the kitchen.    The Food Poll heads back down the lolly aisle as we ask the earth-shattering question: Licorice allsorts - yay or nay? Be prepared. The answers take several unlikely detours from the lolly aisle.       Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @s

The men behind the phenomenon that is Sooshi Mango join us this week on Food Bytes. Joe, Carlo and Andrew have been cutting a comedy swathe across Australia and as they prepare for their latest national tour, Home Made, they share with us how it all began with Blu Tack and a mobile phone and where it is heading now. Everything is on the table, from raiding their parents' wardrobes and being Moomba Monarchs to their thoughts on tinned spaghetti and meat pies. Which leads beautifully to the Food Poll this week, which is pie v pasty. Don't you wish all voting was this simple? Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Steve Visscher | Southern Skies Media for Howdy Partners Media | www.howdypartnersmedia.com.au/podcas

Australia II crossing the line to win the America's Cup more than 40 years ago is one of the most memorable moments in our country's history and one man forever linked to that famous victory, John Bertrand, is our guest this week on on Food Bytes with Sarah Patterson. A nation united, a Prime Minister in party mode who virtually declared a national holiday and an incredible tale of determination, resilience, mental and physical strength and sacrifice emerged. John was the skipper of Australia II and shares some of his unique experiences and memories, good and bad, plus his insights into leadership and building winning teams and the trait all world champions must have.  Make room for that final shard of leftover Easter chocolate as we put the Lindt Bunny up against the Cadbury Creme Egg in our weekly Food Poll.    Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - http

As a groundbreaking broadcaster, Muriel Cooper called a spade a spade and now, in her new life as a psychologist and author, she has appropriately called her latest book Up Shit Creek in a Barbed Wire Canoe (and how to cope with it). norstriliapress.com We talk about Muriel's practical and refreshingly honest tips and strategies to cope with life's more challenging situations, plus her killer baked raspberry cheesecake and more. In the poll that really matters this week, you have two choices: Vote 1 chocolate sprinkles or Vote 1 hundreds and thousands. Voting is fun - not compulsory - and voting on party policies is totally acceptable as long as it's the birthday party, the wedding party or the party to end all parties (thanks Skyhooks).           Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radioba

Busy wife, mum and renowned foodie favourite Marion Grasby is our delightful guest on the Food Bytes with Sarah Patterson podcast this week. Marion is the host of Flavours of Heart & Home on SBS Food. From Thai street food to classic Aussie roasts, the show is a love letter to food, family and culture. From life in idyllic Noosa to getting up at 4.30 for the early morning runs that are her passion, Marion gives a fascinating insight into her life, and shares with us the recipes and the stories that have shaped her. And our Food Poll this week is particularly ‘special’ – are you a fried rice fan? Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Chris Ga

Matt Moran is one of Australia's most instantly recognisable and successful chefs, with a string of popular restaurants and a constantly packed media schedule. We welcome Matt to Food Bytes to chat about his latest television series Memory Bites (SBS Food) and share his culinary adventures. From his Nan's overcooked but love-soaked lamb and vegies to hanging out with the likes Neil Perry, Shannon Bennett and George Calombaris, Matt's passion is family, food and friends.  Our Food Poll this week is a simple yes or no to the fruit that has been dressed in pyjamas, skinned and slipped on, frittered and sung about. Is it a yay or nay to the humble banana?        Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterso

Paul Dimattina has never been afraid to get his hands dirty, either in the kitchen or on the footy field. Growing up in a family ensconced in both hospitality and football gave Paul a pretty clear career path and one he grabbed with both hands (washed and dried). From peeling spuds and washing dishes as a 14 year old to running the very popular Lamaro's now as a recently celebrated half centurion, Paul loves the 'people business' and shares some wonderful stories and experiences.  The Food Poll is a tortuous choice for most of us. Cheese or chocolate? The voting might surprise you.    Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Chris Gates  for Howd

Virginia Trioli is a formidable presence. A skilled broadcaster and award-winning journalist who’s held Prime Ministers to account and had countless other pollies squirming in their seats. This week, she joins us on the Food Bytes with Sarah Patterson podcast ahead of  Season 2 of Creative Types with Virginia Trioli on ABC TV. In her delightful and insightful chat with us, Virginia opens up about everything from media life to the joys of getting creative in the kitchen … oh, and her instant Nutella mousse recipe is to die for! And our Food Poll this week is a bake-off … err … cake-off … as the chocolate and red velvet varieties go head to head. Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Tw

With the 2025 NRL season not long underway, we have a very fitting guest on this week’s podcast: Melbourne Storm hooker Bronson Garlick. In a fun and far-reaching chat, Bronson shares with us memories of his childhood days and the journey to achieving his dream of playing top-level rugby league for one of the NRL’s powerhouse teams. And because we’re all about food, Bronson also gives us a fascinating insight into his family’s business Garlo’s Pies, as well as the very healthy coffee culture at the Storm! In our Food Poll this week, we’re putting the chicken schnitty sanga up against the steak sanga. Which would you choose? Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram -

Jess Eva is a dynamo who gives everything a go, as we have all seen with her appearances on The Block, I'm a Celebrity Get Me Out of Here and Studio 10. From hosting to getting her hands dirty, Jess takes on every challenge with gusto. The Budget Battlers host shares some delightful childhood memories and some not so delightful jungle stories in a fun-filled chat with Sarah and Kev.  The weekly Food Poll see the biscuit battle continue, this time Oreos pitted against the humble Jam Fancies.      Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Chris Gates  for Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts © 2025See omnystudio.co

Get down, get funky and get ready to revisit the 80s, because our special guest on the Food Bytes with Sarah Patterson podcast this week is none other than Pseudo Echo frontman Brian Canham. Brian takes us on a nostalgic trip back to where it all began – from his high school days in Melbourne and earliest food and family memories to the incredible chart success of Pseudo Echo, including the amazing story behind the band’s international smash hit, Funky Town. With the band back together and currently touring the country, it’s a very timely and spirited chat about the Aussie music scene. Our Food Poll this week poses a sweet dilemma – rum and raisin ice cream for the win, or choc chip? Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodby

John Waters is one of the best known faces and voices in Australian entertainment, thanks to his incredible and varied body of work over decades. His award winning acting in shows like Offspring, Rush and All the Rivers Run - plus his many years as one of the hosts of Play School - have made him a huge part of our lives. His other passion is music and he is currently touring Australia with his show Radio Luxembourg, performing the hits of the sixties. John chats about what was on the dinner table and the radio growing up in the UK and shares memories of his time doing Play School.      Our Food Poll is the great Australian Cake Off, pitting the ever popular sponge up against the delectably decadent mud cake.         Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow

Sitting on the couch, eating snacks, watching TV and sharing opinions about the latest programs is exactly what Tim Lai is really good at. Aren't we all? But Tim is one of the stars of Gogglebox Australia, which is about to launch its 21st season on 10, 10 Play and Paramount +. Tim is a coffee and lolly infused bundle of hilarity and you will love his candour, his honesty and his laugh.    To squeeze the final rays of sun out of the 2025 summer we pose the cucumber question. Are they cool or not?      Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Chris Gates  for Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts © 2025S

Australian cricket royalty, raconteur, ice cream lover and passionate fisherman: We catch up with the great Merv Hughes in this week’s ep of the Food Bytes with Sarah Patterson podcast. In his second appearance with us on the show, Merv regales us with nostalgic tales from his cricketing days, tells us why he’s now loving life in the commentary box … and why the greatest fishing trips don’t necessarily require you to catch any fish! Merv also offers some handy advice on how to properly prepare and cook your catch of the day. Our Food Poll this week centres on a traditional Aussie favourite: Do you prefer your lamingtons with jam, or au naturale? Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ and Radio Bayside stream.radiobayside.com  Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & I