Homebrew Bound

This week one of our listener's, Thomas, sent us some of his awesome beers!

This week Myles explains Continuous Brewing

This week we talk about what difference old yeast makes on your beer.

This week we dive into Hybrid beers and talk specifically about the California Common

We're back! And this week we tackle the subject of brewing software. We compare the results from a few different sources to try to find the most accurate one.

This week we Myles talks about some research that he's done on anti-foaming agents and Casey talks about his Counter-Pressure Filler Woes

This week Erik comes down to the studio to bottle our Barrel Aged Stout

This week Erik and Casey talk about GABF and other large beer festivals and if they're really all that great.

This week we talk about Multiplayer features that annoy the crap out of us.

This week we do a comerical calibration with Surly Bender

This week we talk abou the Pilsner style and our experience with brewing them

This week we try one of Myle's homebrews and then talk about all the nifty beer gadgets there are out there.

This week we talk about all the crazy things going on in our lives, discuss malting again and wrap up our initial discussion on water.

This week we taste a couple of different beers sent into us by a listener.

This week we continue our discussion about water chemistry

This week we start a grueling series on Water Chemistry. Good Luck!

This week we talk about how to recover from some common brewday mistakes that will save your brewday

This week Erik joins us as we discuss how to use and care for your brand new barrel

This week Myles tells us how to malt our own grain and Casey tries to figure out why you'd want to.

This week we dive a bit into a subject we're excited about, Beer Gas!