Parts Per Billion

Just in time for Thanksgiving, we have Bloomberg Environment’s Tiffany Stecker on to talk about the pesticides that might be in your food. Specifically, she talks about a particularly potent bug-killing chemical that hasn’t gone away in the developing world, even though the U.S., Europe, and other developed areas have largely declared it unsafe. Host: David Schultz. Editors: Marissa Horn and Jessica Coomes. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.