This Pint Has 20 Ounces

This week we’re joined by former Wild Rose team member turned Bitter Sisters brewmaster, Marc Creaser. Marc calls in from the brewery to recount his beginnings in the craft beer industry and how Bitter Sisters is keeping their thirsty customers safe during Alberta’s re-opening.Marc got started in craft beer nearly a decade ago while studying at Mount Royal. He had a bunch of friends working in the kitchen at the Wild Rose Taproom and through them got to know the rest of the team and knew he wanted to be a part of it. When a position on the packaging line opened up he dropped out of Mount Royal to join the team and a year and a half later Marc was the head of production & distribution. After leaving Wild Rose in 2016 Marc spent 2 years working with a medicinal cannabis dispensary before re-entering craft beer at Legend 7, where he helped out on the packaging line and started getting his feet wet with brewing, and within 2 months he was brewing all on his own.In his current role as brewmaster for Bitter Sis